Yada’s food permit in danger of being revoked, per state inspector

Yada’s food permit in danger of being revoked, per state inspector

A state health inspector says the food service permit for Yada on Franklin is in danger of being revoked and has issued a warning letter and scheduled a revocation intervention meeting with stakeholders. During a routine inspection on Tuesday, it was noted the troubled downtown venue had third-consecutive violations on some categories, including three-week-old sauces and expired tomato soup — of which a combined twenty pounds was embargoed from public consumption. For the second consecutive inspection, Yada also had a contaminated surface violation, specifically a live insect crawling on ready-to-use lids and no chlorine in the dish machine. Other violations included meatballs and marinara sauce being held below the proper temperatures and improperly stored raw steak. See the full report below, which additionally details that the Yada Kitchen sources its food from “Deepwood Greens, Publix, & Sam’s Club.”

Last year, owners Darla & Morgan Knight were jailed on felony aggravated burglary charges in Nashville.




Share

Written by:

953 Posts

View All Posts
Follow Me :

Leave a Reply

Your email address will not be published. Required fields are marked *